Bitchin’ Elote!

Serves: 6
Prep Time: 5 min

Cook Time: 15 min
Calories: 360

Yes way for Elote! A Mexican styled street corn draped in Cilantro Chili Bitchin' Sauce is as yummy as it is easy to make! With basic toppings like the ones listed below, feel inspired to make this Bitchin' meal your own!

Ingredients

1 tub	Cilantro Chili Bitchin’ Sauce
6 ears	White or Yellow Corn, husked
1/4 tsp	Ground Chipotle Pepper
1/4 cup	Vegan Butter, melted
1	Lime, juiced
1/2 cup	Cotija Cheese, crumbled
1/4 cup	Cilantro, chopped
6	Lime Wedges

Method

Sprinkle lime juice on corn. Brush with butter. Mmm...
Grill corn on grill grates at high heat. Wait until bottom turns brown/charred, then rotate and repeat on all sides. Set corn on a plate
Smother tops and sides generously with Cilantro Chili Bitchin’ Sauce
Garnish with cotija cheese, chipotle pepper, and chopped cilantro. Serve with extra lime wedges and enjoy ya Saucy Mexican-styled dish!

Bitchin’ Taco Bowl

Every day can be like Taco Tuesday when you whip up this flavor-packed Bitchin’ Taco Bowl. Juicy spiced beef, zesty Spanish rice, creamy refried beans, fresh pico, crunchy romaine, and a bold drizzle of Cilantro Chili Bitchin’ Sauce. Tortillas optional—this bowl brings the party solo!

Bitchin’ Risotto Bowl

Indulgent, herbaceous, and oh-so-creamy—this risotto bowl brings comforting Italian vibes with a Bitchin’ boost. Umami-packed mushrooms, tangy sun-dried tomatoes, a pop of sage white bean salad, and a swirl of Creamy Garlic Bitchin’ Sauce tie it all together.

Argentinian Gaucho Bowl

Inspired by the rugged charm of South American ranch life, this bowl brings the heat, the flavor, and the fresh-herb magic of chimichurri. Juicy grilled steak, charred summer squash, zesty marinated beans, and bold Cilantro Chili Bitchin’ Sauce come together like a slow dance around an open fire. Smoky, saucy, and totally satisfying.