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Savory Oatmeal

Savory Oatmeal

Oatmeal, but make it Bitchin’. Creamy oats, sizzling sausage, jammy egg, buttery avocado, and a dollop of Original Bitchin’ Sauce right in the middle. It’s warm, hearty, and ready to rock your morning.

Ingredients
1 cup Oatmeal (we love whole rolled oats!)
2-3 wheels Breakfast Sausage
1 Egg, fried (jammy yolk for the win)
1/2 Avocado, cubed
1/3 cup Tomato, chopped
1/4 cup Microgreens
1/4 cup Orignal Bitchin' Sauce
Method

1. Cook the Oats:
Prepare oatmeal according to package directions

2. Sizzle the Sausage:
In a skillet over medium heat, cook the sausage wheels until browned and cooked through. Set aside.

3. Fry That Egg:
Add a little oil to the pan and crack in your egg. For jammy yolk perfection, pop a lid on top to steam the whites while keeping the center golden and gooey.

4. Build Your Bowl: Spoon your oats into a bowl for the base. Line up your sausage wheels, nestle in the avocado and chopped tomatoes, and add a big ol’ dollop of Original Bitchin’ Sauce right in the center. Crown your creation with that fried egg and sprinkle with fresh microgreens.

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