Bitchin’ Sauce is the Bold Dip You’ve Been Dreaming Of
Fish sticks are a delicious grocery cart essential that can always be found in your freezer.
Pairing fish sticks with ketchup can feel a little predictable since it has been the default dipper since childhood.
To put it simply, just because ketchup is in the fridge doesn’t mean it should be your only dipping option! Bitchin’ Sauce is the solution you have been looking for.
Fish sticks get an instant upgrade with Bitchin’ Sauce in your fridge! With their bold and creamy flavors, you will never get over this pairing.
Finding Your Perfect Dip for Fish Sticks
When you want the best dip for fish sticks, there are a few classic choices that everyone loves. These are the sauces people search for most often because their flavors are a perfect match.
The key to a great pairing is balance. A creamy sauce helps contrast the crispy coating of the fish stick.
Acidity from ingredients like lemon juice or vinegar is also essential. It cuts through the richness and cleanses the palate with each bite.
A great sauce makes all the difference. Here are the top dipping sauces that perfectly complement crispy fish sticks.
- Classic Tartar Sauce: Creamy, tangy, and the undisputed champion of seafood dips.
- Creamy Lemon Herb Aioli: A simple but elegant choice with rich garlic and herb flavors.
- Sweet and Tangy Ketchup Alternatives: For those who love a sweeter profile, like a good honey mustard.
- Spicy Chipotle Mayo: A smoky and bold option that adds a welcome kick of heat.
- Cool and Simple Ranch Dip: An all American favorite that is cool, creamy, and herby.
- Classic Cocktail Sauce: A zesty and sharp dip for a totally different flavor experience.
Ultimately, the best dip for fish sticks should have a texture and flavor that elevates the fish without overpowering it.
Why Ketchup Falls Short
Ketchup is often a condiment that people pair that overpowers foods rather than complementing it. Along with this, many ketchup brands use ingredients that are not clean.
Ingredient lists include preservatives like sodium benzoate or potassium sorbate (used to extend shelf life), xanthan gum (helps to thicken and prevent separation), and high fructose corn syrup (a sweetener found in many processed foods).
Bitchin’ Sauce never uses preservatives or fillers, only opting for the cleanest and freshest ingredients.
The Best Dipping Sauce Flavors for Fish Sticks
Bitchin’ Sauce has a variety of bold flavors that complement the crispiness and freshness of fish sticks.
Bitchin’ Sauce Tubs
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Chipotle: The Crowd Pleaser. Southwest delight with a heat that’s just right. Bold and Smoky.
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Original: The OG. Where Bitchin’ began. Creamy lemon and garlic. Simple and Satisfying.
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Cilantro Chili: California Love. Going green never felt so Bitchin’. Fresh and Zesty.
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Pesto: The Gentle Italian. A culinary sonnet of Bitchin’ness. Hearty and Classic.
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Heat: The Heater. A flashdance of Habanero and Ghost pepper. Hot and Hotter.
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Green Onion: The Verdant Velvet. So fresh it's the fresh prince of Bel-Onion. Green and Oniony.
Squeeze Bottles
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Special Sauce: The Drive-thru delight. Built for french fries and Bitchin’ Burgers. Special and saucy.
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Sriracha: The Red Ripper. A robust rush of red chili. Bold and Blistering.
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Creamy Garlic: The Groovy Garlic. A disco of bulbous bouquets. Creamy and Creamier.
Our Flavors vs. The Classics
We designed our sauces to be easy swaps for those classic homemade dips. You get all the flavor you love without any of the mixing or measuring.
Our almond base provides a uniquely smooth and creamy texture. It makes for an incredible dip for fish sticks.
For a Tartar Sauce or Aioli flavor, use our Original or Creamy Garlic Bitchin' Sauce. The fresh lemon and garlic notes in these sauces are a perfect match for seafood.
For a Spicy Mayo flavor, grab our Chipotle or Sriracha Bitchin' Sauce. We use real peppers to get a deep, authentic heat that tastes better than simple mayo mixes.
For a Ranch flavor, use our Special Sauce. It has a savory, tangy profile with a hint of dill, making it a perfect accompaniment for fried foods.
Choosing one of our sauces means you are ready to serve a delicious dip the moment you open the tub.
Each unique flavor makes a sauce that elevates frozen fish sticks to a flavorful dinner.
Easy Homemade Dip Recipes for Fish Sticks
To understand what makes a great dip, it helps to know the classics. We love these homemade versions because you can control the ingredients and flavors.
Making a fresh dip for fish sticks is also surprisingly simple. These recipes demonstrate how a few high quality ingredients can be combined to create something truly delicious in just a few minutes.
How to Make Classic Tartar Sauce
Tartar sauce is the number one most popular dip for fish sticks. Its creamy texture and tangy flavor are a perfect match for flaky fish.
To make it, simply stir together about half a cup of mayonnaise with two tablespoons of sweet pickle relish. For a tangier flavor, you can use dill pickle relish instead.
Add a squeeze of fresh lemon juice and a pinch of dried dill to finish it off. Some people also like to add finely chopped capers for a salty, briny bite.
How to Make a Simple Lemon Herb Aioli
An aioli is essentially a garlic infused mayonnaise that feels a little more special. It's a fantastic dip for fish sticks when you want something creamy with a fresh taste.
For a quick version, mix 1/2 cup of mayonnaise with 1 minced garlic clove. Let it sit for a minute to let the garlic flavor infuse the mayo.
Then, stir in 1 tablespoon of chopped fresh parsley and 1 teaspoon of lemon juice. Fresh chives or tarragon also work wonderfully in this simple aioli.
How to Make a Spicy Chipotle Dip
If you like a little heat, a spicy chipotle mayonnaise is an excellent choice. The smoky flavor of chipotle works so well with fried foods.
Simply mix 1/2 cup of mayonnaise with 1 teaspoon of chipotle in adobo sauce. You can adjust the amount of Chipotle sauce to achieve your desired level of heat.
Add a squeeze of lime juice to brighten up the flavor and balance the smokiness.
What Makes the Best Dipping Sauce for Fish Sticks?
Bitchin’ Sauce is the best dipping sauce for fish sticks because of its creamy texture and bold flavors. It pairs perfectly with the crispy fish sticks you know and love.
Bitchin’ Sauce uses real ingredients that complement the flavor of fish sticks without overpowering their fresh taste.
Raw, California almonds are the base of every tub of Bitchin’ Sauce. Using these high quality almonds allows for a creamy texture that makes Bitchin’ Sauce so irresistible. Bitchin’
Sauce also contains other high quality ingredients, including lemon juice, spices, and expeller-pressed oils. Using almonds as a base allows for a more nutritious addition to any meal because of the protein, fiber, and healthy fats that they contain.
What’s Inside Bitchin’ Sauce?
Bitchin’ Sauce is a vegan dip, completely free of egg and dairy. It is a great plant based option that does not compromise on taste.
It is also made in a dedicated gluten-free facility, perfect for anyone following a gluten-free lifestyle due to dietary needs or lifestyle choices.
Bitchin’ Sauce is Non-GMO Project Verified due to the best ingredients that the sauce is made of. These ingredients include raw and natural California almonds that help to create an amazing flavor and creamy texture.
How to Make a Delicious Meal with Fish Sticks
Tired of bland or time consuming cooking? Here are some fish stick and Bitchin’ Sauce pairings that will make your weekly meal rotation:
Fish Stick Tacos: create the most delicious meal for your next Taco Tuesday. All you need are corn tortillas, fish sticks, Chipotle Bitchin’ Sauce, and homemade slaw using shredded cabbage, onion, cilantro, and lime juice.
Fish Stick Sandwich: a classic sandwich is always a tasty lunch option. In order to create a balanced sando, you need brioche buns, romain lettuce, fish sticks, and Buffalo Bitchin’ Sauce.
You can also turn this into a wrap by swapping the buns for the tortilla of your choice!
Fish Stick Salad: Turn your frozen fish stocks into a crunchy and delicious salad with chopped romain, black beans, corn, jalapenos, red onion, and Cilantro Chili Bitchin’ Sauce.
Where to Find Bitchin’ Sauce
You can find Bitchin’ Sauce in the refrigerated section of many grocery stores that you know and love.
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Local Co-Ops: community owned grocery store and health food stores often have Bitchin’ Sauce stocked up
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Grocery Retailers: Whole Foods, Sprouts, Target, Kroger, Albertsons, and more!
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Club Stores: Costco carries a variety of Bitchin’ Sauce flavors and sizes
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Delivery Services: Instacart, Whole Foods Delivery, Uber Eats, and Door Dash
Frequently Asked Questions About Dips for Fish Sticks
We receive many questions about pairing sauces with food. Here are some answers to help you find the best dip for fish sticks.
What is the most popular sauce for fish sticks?
Tartar sauce is definitely the most popular and traditional choice. Its creamy, tangy profile cuts through the richness of the fried fish perfectly.
What can I use as a dip besides tartar sauce?
Lemon herb aioli, spicy chipotle dip, and ranch are all excellent options. For a ready made choice, any of our Bitchin' Sauce flavors serve as a fantastic dip for fish sticks.
How do you make fish sticks taste better?
A high quality dipping sauce is the best way to elevate your fish sticks. A sauce with bold, fresh flavors will make them taste so much better than plain ketchup.
Is Bitchin' Sauce a healthy dip option?
Yes, it is a great choice. We make our sauces from almonds, so they are rich in healthy fats and protein, while being completely vegan, gluten free, and dairy free.
